> See this recipe on-air on 03/05/2003 at 1:00
PM ET.
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Recipe courtesy Alton Brown 3 tablespoons corn syrup
6
ounces heavy cream
12 ounces dark chocolate, chopped into small
pieces
1/2 teaspoon vanilla extract
In a small saucepan combine the corn syrup and heavy cream. Bring
to a simmer and add the chocolate. Stir until smooth. Remove from
the heat and add the vanilla extract.
Yield: 1 1/2 cups
Prep Time: 10 minutes
Cook Time: 5
minutes
Difficulty: Easy
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